Chu became particularly famous for its swords after conquering the state of Yue, who had previously been famous for their swords, and who credited their sword techniques to a southern woman of unknown ancestry referred to as Yuenü.Īmong the Clay soldiers in the tomb of Qin Shi Huang, figures representing officers were once found with these swords, which consisted of an alloy containing copper, tin, and other elements including nickel, magnesium, and cobalt. While the many forms and schools of swordsmanship with the sword vary as well, its main function is still not lost.ĭuring the Qin and Han dynasties, also known as the first two dynasties which united China, the jian from the malfunctioning Chu dynasty were very highly regarded. Despite significant variation in certain characteristics of this sword due to contrasting methods from different Chinese eras, within any given period the general purpose of it is to be a multipurpose cut-and-thrust weapon capable of stabbing, as well as making both precise cuts and slashes, rather than specializing in only one method of utilization.
Once akin to bronze double-edged knives in different lengths, the jian reached its current extent by roughly 500 BC. The color of the handle, inevitably, will depend on the team that the wielder of this sword is on. The Quan appears to be based off of the Chinese Jian Sword(traditional: 劍, simplified: 剑, 4th tone), which is a straight, double-edged sword used in the Spring and Autumn Period. They will follow by striking the sword down at their opponents, causing the most damage if all the force land on the target. The Quan has a reasonably long attack range for a melee weapon, which is increased slightly as units will lunge toward their opponents when they nearly reach them. After an attack, it has a very quick cooldown period before it can attack again. The Quan is a decently sharp sword which can deal an adequate amount of damage per strike.
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